Ingredients

• 1 package frozen puff pastry 
• 400 ml Bonny Condensed Milk 
• 500 ml Bonny Evaporated Milk 
• 450 ml cream 
• 1 cup dessicated coconut 
• 1/2 cup raisins 
• 1/4 cup pistachios 
• 1/4 cup almonds 
• 1/4 cup cashews 

Preparation

1. Place the puff pastry in the dish. 
2. Mix evaporated milk and condensed milk together and pour half of it on the puff pastry. Add a layer of cream on it. 
3. Add all dry fruits. 
4. Repeat same process for 2nd layering. 
5. Put the dish into microwave for 15 -20 min. 
6. Serve hot.